The Vine Inn is a traditional village pub with a fresh new energy, now under the day-to day management of Teal Smith and Mike Carley.

With deep family roots in the pub and extensive hospitality experience, Teal and Mike are focused on creating a warm, welcoming space at the heart of the community—somewhere people can come together to eat, drink and enjoy great company.

At the centre of The Vine is a food offering led by Mike, an experienced head chef with a passion for classic pub dishes with a modern edge. Expect quality ingredients, locally sourced where possible, and a regularly changing menu designed to keep things fresh, seasonal and exciting—without losing the comfort of traditional favourites.

Alongside this, The Vine will host a range of weekly events and dining experiences, including:

• Steak Nights with dry aged, quality cuts of British beef at unbelievable prices 
• Fish & Seafood Fridays with a range of seasonal fish & seafood cooked to perfection  
• Sunday Rotisserie Chicken tasty, classic, comforting and generous roasts ( starts 13 Sep)
• Quiz Nights every second Wednesday and social events bringing the community together
• Bingo, Sip & Paint and other midweek events
• Private hire on Saturdays, continuing our popular celebrations and events offering OR our in house Events such as Tapa's, BBQ or Greek nights with live music

Whether you’re joining us for a relaxed drink, a midweek meal, a family Sunday lunch or celebrating a special occasion, The Vine Inn offers a flexible and inviting setting for every occasion.

With a strong focus on atmosphere, quality and community, The Vine is evolving—while staying true to what a great village pub should be.

For private hire and event enquiries, please email manager@vineinn.co.uk with your preferred date, type of event and any details, and our team will respond as quickly as possible.